Cheeseburger Casserole

Cheeseburger casserole is a comforting and hearty dish that combines the flavors of a cheeseburger in a baked casserole form. It typically includes ground beef, pasta (like macaroni), cheese, and various seasonings. Here’s a basic idea of how it’s made:

1. Ingredients: Ground beef, macaroni or another pasta, cheese (like cheddar), diced tomatoes, onion, garlic, and seasonings like salt, pepper, and mustard.
2. Preparation: You start by browning the ground beef with onions and garlic. Then, you mix in cooked pasta, diced tomatoes, and seasonings. Finally, you top it with cheese and bake until bubbly and golden.
3. Serving: It’s usually served hot and can be garnished with pickles or mustard to enhance the cheeseburger flavor.

This dish is great for feeding a crowd and is perfect for a family dinner!

Here’s a simple recipe for cheeseburger casserole:

Ingredients:

• 1 pound ground beef
• 1 small onion, diced
• 2 cloves garlic, minced
• 2 cups elbow macaroni (or pasta of your choice)
• 1 can (14.5 oz) diced tomatoes (with juice)
• 1 cup beef broth
• 1 cup shredded cheddar cheese (plus extra for topping)
• 1 tablespoon mustard (yellow or Dijon)
• Salt and pepper to taste
• Optional toppings: pickles, ketchup, or mustard for serving

Instructions:

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Cook the Pasta: In a large pot, cook the macaroni according to package instructions until al dente. Drain and set aside.
3. Brown the Beef: In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
4. Add Vegetables: Add the diced onion and minced garlic to the skillet and cook until the onion is translucent.
5. Combine Ingredients: Stir in the cooked macaroni, diced tomatoes (with juice), beef broth, mustard, and salt and pepper. Mix well.
6. Transfer to Casserole Dish: Pour the mixture into a greased 9×13-inch casserole dish. Top with shredded cheddar cheese.
7. Bake: Bake in the preheated oven for about 20-25 minutes, or until the cheese is melted and bubbly.
8. Serve: Let it cool slightly before serving. You can add pickles, ketchup, or mustard on top for extra flavor.

Enjoy your delicious cheeseburger casserole! It’s a great dish for a cozy meal.