Put fruit and cake mix in a crock pot. When it’s done you’ll want to eat it all
This recipe offers a simple and delicious way to enjoy a warm cherry dessert using your slow cooker. It’s perfect for busy weeknights or when you want a fuss-free dessert to impress.
Cherry Dump Cake: A Slow Cooker Delight
Ingredients:
| Ingredient | Quantity |
|---|---|
| Cherry Pie Filling (canned) | 1 large can (21 oz) |
| Yellow Cake Mix | 1 box (15.25 oz) |
| Unsalted Butter | 1 stick (1/2 cup), melted |
Optional – Homemade Cherry Filling:
| Ingredient | Quantity |
|---|---|
| Pitted Cherries (fresh or frozen) | 4 cups |
| Granulated Sugar | 1 cup |
| Cornstarch | 3 tablespoons |
| Lemon Juice | 1 tablespoon |
Instructions:
-
Slow Cooker Prep (Choose one option):
- Canned Filling: Pour the entire can of cherry pie filling into the bottom of your slow cooker.
- Homemade Filling (optional): If you prefer a more customized filling, follow these quick steps:
- In a saucepan, heat the pitted cherries over medium heat until their juices begin to release. Thawed frozen cherries work well here.
- Stir in the sugar, cornstarch, and lemon juice.
- Continuously whisk the mixture over low heat until the filling thickens.
- Pour the homemade cherry filling into the bottom of your slow cooker.
-
Cake Mix Layer:
- Sprinkle the entire box of yellow cake mix evenly over the cherry filling in the slow cooker.
-
Buttery Topping:
- Pour the melted butter over the cake mix layer, distributing it evenly.
-
Slow Cooker Magic:
- Cover your slow cooker and set it to cook on high for 3 hours. The cake will bake and the cherry filling will bubble up, creating a delicious dessert.
-
Chocolatey Twist (Optional):
- For an extra decadent treat, you can add ½ cup of white chocolate morsels to the cake mix layer before pouring in the melted butter. The chocolate chips will melt as the cake bakes, adding pockets of gooey goodness.
-
Resist the Temptation!
- The hardest part might be waiting! The slow cooker will fill your kitchen with delightful aromas, but try to resist the urge to dig in too early.
-
Golden Goodness:
- After 3 hours on high, the cake should be golden brown on top, indicating it’s finished baking.
-
Serve and Enjoy!
- Scoop out the warm cherry dump cake and serve it directly from the slow cooker. You can add a scoop of vanilla ice cream or whipped cream for an extra touch of indulgence.
