The Most Delicious Dinner in 10 Minutes My Grandmothers Recipe

Cooking is an art that brings families together, and this Stellini Pasta with Butter and Mozzarella Cheese Recipe offers a blend of rich flavors, creamy textures, and delightful aromas. This guide will walk you through the step-by-step process to create this delicious dish, ensuring every bite bursts with taste and nostalgia.
Ingredients: What You’ll Need

To prepare this flavorful dish, gather the following ingredients:

Step 1: Preheat the Oven

• Start by preheating your oven to 350°F (180°C). This ensures the dish cooks evenly and the cheese melts to perfection.

Step 2: Prepare the Stellini Pasta

• Boil a large pot of salted water. Add the Stellini pasta and cook according to the package instructions until al dente. Drain the pasta and set it aside.

Step 3: Make the Béchamel Sauce

• In a medium saucepan, melt the butter over medium heat.
• Gradually whisk in the flour to form a smooth roux.
• Slowly pour in the milk while whisking continuously to avoid lumps.
• Heat the sauce until it thickens to your desired consistency.
• Add a pinch of salt and a dash of nutmeg for a subtle depth of flavor.
• Set the béchamel sauce aside.

Step 4: Prepare the Meat Mixture

• Heat a skillet over medium heat and add a small amount of vegetable oil.
• Sauté the onion and garlic until soft and fragrant.
• Increase the heat to high and add the minced meat. Cook until browned.
• Season with meat seasoning, salt, and pepper to taste.
• Stir in the tomato sauce and let the mixture simmer for 5-7 minutes.

Step 5: Assemble the Layers

• Lightly grease a baking dish.
• Begin by layering half of the cooked Stellini pasta at the bottom.
• Add half of the meat mixture evenly on top of the pasta.
• Pour half of the béchamel sauce over the meat layer.
• Repeat the layering process with the remaining pasta, meat, and béchamel sauce.
• Finish by sprinkling the grated mozzarella cheese evenly on top.

Step 6: Bake to Perfection

• Place the baking dish in the preheated oven.
• Bake for approximately 20 minutes, or until the cheese is bubbling and golden brown.

Step 7: Serve and Enjoy

• Remove the dish from the oven and allow it to rest for a few minutes before serving. Pair this creamy pasta bake
• with a light salad or steamed vegetables for a balanced meal.